White chocolate cake pops with toppers
Ingredients: White icing (sugar, vegetable fats (hydrogenated palm kernel), emulsifier E 492, E 472C, skimmed milk powder, flavouring), WHOLE EGG, sugar, WHEAT FLOUR, BUTTERFAT, Glycerin, Water, printed fondant (sugar, Glucose syrup, Vegetable fat (palm), Water, stabilisers (E 422, E 415, E 466), colourant (Tartrazine*, Allura Red AC*, Brilliant Blue FCF, Azorubine*, Brilliant Black), Emulsifier (E 472c), natural flavouring, preservative (E 202)), maize starch, low-fat cocoa powder 2.5%, emulsifiers (E 471, E 472b, E 472a, E 470a, E 472e, E 477, E 475, E 473, E 481) Leavening agent: Diphosphates, Sodium carbonate, vegetable fats (palm, coconut), Glucose syrup, Flavouring [LACTOSE], WHEAT STARCH, modified starch, tartaric acid, Whey powder [MILK], SKIM MILK POWDER, Humectant (sorbitol syrup), Sweetened CONDENSED MILK, Vanilla paste (Glucose syrup, Invert sugar syrup, Fruit sugar syrup, Flavouring, Extracted vanilla bean powder, Modified starch, Colourant (carotene)), Salt, Thickening agents ("xanthan gum, sodium alginate), leavening agents (sodium pyrophosphate, sodium bicarbonate), cocoa, stabilizer (gum arabic), WHEAT GLUTEN, thickening agents (Carboxymethylcellulose, Guar gum, Xanthan), preservatives (potassium sorbate, calcium acetate), acidity regulators (Diphosphates, calcium acetate, calcium sulphate), Caramel powder, food colouring (carrot extract)
*May have an adverse effect on activity and attention in children.