Deluxe photo cake with gold frame as a chocolate cake

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Regular price €9490
Regular price Sale price €9490
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Product description
Deluxe photo cake with gold frame as a chocolate cake
Ingredients and allergens

Chocolate cake with 34% chocolate cream filling and white chocolate with crunch

Ingredients: Printed ALMOND DECORATION MASS 25% (Sugar, ALMONDS (3%), Glucose syrup, Water, colours (Tartrazine*, Allura Red AC*, Brilliant Blue FCF, Azorubine*, Brilliant Black), Vegetable fat (Palm), Stabilizer (glycerin, xanthan, Tragacanth, carboxymethylcellulose), Invert sugar syrup, Preservative (sodium benzoate), Humectant (invertase)), Sugar, BUTTERFAT, WHOLE EGG, water, vegetable fats (palm, rapeseed, sunflower, Shea, hydrogenated coconut) in varying proportions by weight, low-fat cocoa 3.5%, WHEAT FLOUR, Glycerin, SKIM MILK POWDER, Glucose syrup, Emulsifiers (E 471, E 472b, E 472a, E 470a, E 472e, E 477, E 475, E 473, E 322, E 481 [SOYBEAN, Sunflower, MILK]), Cornstarch, Cocoa 0.8% , Dark chocolate, Maltodextrin, WHOLE MILK POWDER, Modified starch, Cocoa mass, raising agents (Diphosphates, Sodium carbonate), Flavouring (Natural Vanilla Flavouring [LACTOSE]), Humectant (sorbitol), Sweetened CONDENSED MILK, Vanilla paste (Glucose syrup, Invert sugar syrup, Fruit sugar syrup, Flavouring, extracted vanilla bean powder, modified starch,  colourant (carotene), WHEAT STARCH, preservative (calcium acetate, potassium sorbate), salt, thickening agent (sodium alginate, xanthan, Carboxymethylcellulose), Guar gum), stabilizer (gum arabic), tartaric acid, WHEY POWDER, acidity regulators (Diphosphates, Calcium acetate, calcium sulphate), colouring agent (carrot extract), WHEAT GLUTEN, Caramel powder.
*May have an adverse effect on activity and attention in children. Nutritional value / 100g Energy (kJ) 3031 (kJ) / 483 (kcal) Fat (g) 26.1 of which saturated fatty acids (g) 15.5 Carbohydrates (g) 48.6 of which Sugar (g) 40.9 Protein (g) 2.6 Salt (g) 0.7 These figures have been calculated on the basis of the recipe, using supplier and literature data on the raw materials used, and do not represent analytically determined values.

allergenes: Cereals containing gluten (wheat) and products thereof (nuts (almonds) and products thereof, soybeans and products thereof, eggs and products thereof), milk and products thereof
May contain traces of: Nuts and products derived from them, PEANUTS, SOYBEANS, CELERY, MUSTARD, SESAME SEEDS, LUPINE, sulphur dioxide and sulphites.
*May have an adverse effect on activity and attention in children.

Chocolate cake with 37% chocolate fudge filling

Ingredients: Printed ALMOND DECORATION MASS 25% (Sugar, ALMONDS (3%), Glucose syrup, Water, colourants (Tartrazine*, Allura Red AC*, Brilliant Blue FCF, Azorubine*, Brilliant Black), Vegetable fats (palm), stabiliser (glycerin, Xanthan, Tragacanth, carboxymethylcellulose), Invert sugar syrup, Preservative (sodium benzoate), Humectant (invertase)), Sugar, BUTTERFAT, WHOLE EGG, Water, Vegetable fats (palm, Rapeseed, Sunflower, Shea, hydrogenated coconut) in varying proportions by weight, low-fat cocoa 4%, WHEAT FLOUR, Glycerin, emulsifiers (E 471, E 472b, E 472a, E 470a, E 472e, E 477, E 475, E 473, E 322 [SOYA, sunflower, MILK]), glucose syrup, SKIMMED MILK POWDER, maize starch, cocoa 0.8% , dark chocolate 0.8% (cocoa mass, sugar, cocoa butter, emulsifier (lecithins [SOYA]), vanilla extract), Maltodextrin, Modified starch, WHOLE MILK POWDER, Cocoa mass, Leavening agents (Diphosphates, Sodium carbonate), flavouring (vanilla flavouring, natural vanilla flavouring [LACTOSE]), cocoa butter, humectant (sorbitol), sweetened CONDENSED MILK, vanilla paste (glucose syrup, invert sugar syrup, fructose syrup, vanilla pod powder extract, colour (carotene)), Preservative (calcium acetate), salt, thickening agents (sodium alginate, xanthan), WHEAT STARCH, stabilizer (gum arabic), Tartaric acid, acidity regulators (diphosphates, calcium acetate, calcium sulphate), food colouring (carrot extract) *May have an adverse effect on activity and attention in children.