Photo: Chocolate and Vanilla Naked Cake

Ingredients: Sugar, WHOLE EGG, BUTTERFAT, fat glaze (sugar, vegetable fat (palm, Rapeseed oil), SKIM MILK POWDER, Glucose syrup, Cocoa butter, emulsifiers (E472a, E322 [SOY]) flavouring), WHEAT FLOUR, printed ALMOND DECORATION (Sugar, ALMONDS (3%), Glucose syrup, Water, colours (Tartrazine*, Allura Red AC*, Brilliant Blue FCF, Azorubine*, Brilliant Black), Vegetable fats (palm), stabiliser (glycerine, xanthan gum, Tragacanth, carboxymethylcellulose), invert sugar syrup, Preservative (sodium benzoate), humectant (invertase)), water, WHEAT STARCH, white chocolate powder (sugar, Cocoa butter, WHOLE MILK POWDER, SKIM MILK POWDER), vegetable oils (SOY, Coconut, Hydrogenated coconut), biscuit pieces (WHEAT FLOUR, Sugar, BUTTERFAT, SKIM MILK POWDER, BARLEY MALT FLOUR, Salt), Glycerin, Emulsifier (E 475, E 471, E 481, E 322), SKIM MILK POWDER, Invert sugar, Leavening agents (Diphosphates, Sodium carbonates, Sodium bicarbonate, Sodium pyrophosphate), Cocoa butter, Modified starch, Maltodextrin, Salt, Glucose syrup, Vanilla paste (Glucose syrup, Invert sugar syrup, Fruit sugar syrup, Flavouring, Extracted vanilla bean powder, Modified starch, Colourant (carotene)), Flavouring (Natural Vanilla Flavouring), Flavouring [MILK INGREDIENTS], acidity regulators (Diphosphates, Calcium acetate, Calcium sulphate), WHEY POWDER, thickening agents (Sodium carboxymethylcellulose, Guar gum, xanthan gum, Sodium alginate), WHEAT GLUTEN, WHEAT ENZYME, food colouring (carrot extract). *May have an adverse effect on activity and attention in children.