Naked Cake Mother’s Day

Vanilla cake with vanilla cream filling and raspberry jam

Ingredients: Raspberry jam 25% (raspberries (50%), Sugar, Glucose syrup, Gelling agent (pectin), Acidifier (citric acid)), WHOLE EGG, sugar, BUTTERFAT, WHEAT FLOUR, water, WHEAT STARCH, glycerine, emulsifiers (E475, E471, E481), invert sugar, raising agents (diphosphates, sodium carbonates, sodium hydrogen carbonate, Sodium pyrophosphate), SKIM MILK POWDER, modified starch, maltodextrin, glucose syrup, salt, Vanilla paste (glucose syrup, invert sugar syrup, Fruit sugar syrup, Flavouring, Extracted vanilla bean powder, modified starch, colourant (carotene)), flavouring (natural vanilla flavouring), acidity regulators (Calcium acetate, Diphosphates, calcium sulphate), WHEY POWDER, thickeners (Sodium carboxymethylcellulose, Guar gum, Xanthan gum, Sodium alginate), WHEAT GLUTEN, vegetable fats (hydrogenated coconut), WHEAT ENZYME, Flavouring [MILK INGREDIENTS], food colouring (carrot extract).

allergenes: Contains: Eggs and products thereof, cereals containing gluten (wheat), Milk and products thereof

Toppings

Pink cake glaze: Sugar, vegetable fats (palm, palm kernel), Cocoa butter, thickener (Modified starch), colour (calcium carbonate),

Emulsifier (lecithin [SOY]), colouring (natural carmine). May contain traces of MILK and SULPHITES.

Lindt Chocolate Hearts
Ingredients: Sugar, vegetable fat (coconut, palm kernel), Cocoa butter, Cocoa mass, WHOLE MILK POWDER, SKIMMED MILK POWDER, MILK SUGAR, PURIFIED BUTTERFAT, Emulsifier (E322 [SOY]), BARLEY MALT EXTRACT, Flavours.

Sugar roses
Ingredients: sugar, Glucose-fructose syrup [maize], water, vegetable fats [SOYBEAN, non-hydrogenated], Vanilla flavouring, gelling agent (Tragacanth), Thickening agents (alginic acid, cellulose gum, xanthan, propylene glycol alginate, Guar gum), acidity regulators (citric acid), humectant (glycerin), tapioca starch, colouring (Allura Red AC*, Tartrazine*, Yellow Orange S*, Brilliant Blue FCF, Indigo Carmine), Preservative (potassium sorbate). May contain traces of EGG and MILK. *May have an adverse effect on activity and attention in children. For decorative purposes only!

Sugar hearts
Ingredients: Sugar (96%), EGG WHITE POWDER, colouring (Natural carmine), water, stabilizer (potassium sodium tartrate), thickening agent (gum arabic), flavouring (natural flavouring) (Vanilla).

Sugar flowers
Ingredients: Sugar, Glucose syrup, Gelatin, Thickening agent (gum arabic), hydrolysed milk protein, acidifier (citric acid), safflower concentrate, colourants (indigotine, carotene).