Brownie cake
Ingredients: sugar, Dark chocolate 18% (Cocoa mass, sugar, Cocoa butter, Vegetable fats (palm, coconut), vegetable oils (rapeseed, palm), water, Apple cider vinegar, emulsifier (lecithins [sunflower]), rock salt), WHOLE EGG, WALNUTS, low-fat cocoa 5%, salt, Vanilla paste (Glucose syrup, Invert sugar syrup, Fruit sugar syrup, Flavouring, Extracted vanilla bean powder, Modified starch, Colourant (carotene)).
Toppings
Kinder Schoko-Bons®
Ingredients: WHOLE MILK CHOCOLATE 50% (sugar, WHOLE MILK POWDER, Cocoa butter, Cocoa mass, Emulsifier Lecithin (SOY), Vanillin), sugar, SKIMMED MILK POWDER (12.5%), palm oil, HAZELNUTS (5.8%), PURIFIED BUTTERFAT, semi-sweet chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithin (SOY), Vanillin), coating agents: gum arabic, shellac; Glucose syrup, emulsifier: lecithin (SOY), flavours.
Light cocoa glaze 150g
Ingredients: Palm oil, sugar, 4.6% low-fat cocoa powder, whole milk powder, cream powder, skim milk powder, emulsifier (lecithin [soy]). Rainforest Alliance-certified Cocoa. May contain: HAZELNUTS.
Hazelnut brittle
Ingredients: Sugar, 20% HAZELNUTS. May contain traces of other Nuts
Allergens & ingredients can also be found on the enclosed original packaging
allergenes: Contains: Eggs and products thereof, cereals containing gluten (wheat), nuts (walnuts)/nut products, soybeans and products thereof
Tortenglasur pink:
Zutaten: Zucker, pflanzliches Fett (Palm, Palmkern), Kakaobutter, Farbstoff (Calciumcarbonat), Verdickungsmittel (modifizierte Stärke), Emulgator (Lecithine [SOJA]), Aroma, Konservierungsstoff (Tocopherol), Farbstoff (echtes Karmin).
allergenes: enthält: Soja/-Erzeugnisse
Marshmellow Speckseil: Glukosesirup, Zucker, Wasser, Gelatine, Maisstärke, Aromen, Säureregulator (Diphosphat), Farbstoff (Kurkumin, echtes Karmin, Brillantblau FCF). Kann auch Spuren von Milch enthalten.
