Vanilla cake with white icing
Ingredients: White icing (sugar, hydrogenated vegetable fat (palm kernel), emulsifier (E492, E472c), SKIM MILK POWDER, flavouring), whole egg, sugar, wheat flour, BUTTERFAT, water, WHEAT STARCH, GLYCERIN, Emulsifier (E475, E471), modified starch, Maltodextrin, Vanilla paste (Glucose syrup, Invert sugar syrup, Fruit sugar syrup, Flavouring, Extracted vanilla bean powder, Modified starch, Colourant (carotene)), Leavening agent (Diphosphates), sodium carbonates), glucose syrup, SKIMMED MILK POWDER, thickeners (xanthan gum, sodium alginate), salt, flavouring (natural flavouring, flavouring [MILK INGREDIENTS]), enzymes, preservative (calcium acetate), hydrogenated vegetable fat (coconut), acidity regulators (Diphosphates, Calcium acetate, calcium sulphate), food colouring: carrot extract
Topping/Decoration
edible rose petals: Damask rose petals
Eggs and products thereof, cereals containing gluten and products thereof, Milk and products thereof